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    SCYFOOD > Sake

    Sawanoi Daiginjou Kou

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    Tokusen Daiginjo-shu brewed in pursuit of the purest sake. Yamada-Nishiki (Special A) rice, considered the best, is polished to 35%, and the toji and brewers use the best techniques available. The brewery's passion for sake brewing is unwavering and unwavering. Phoenix" is the crystallization of their passion.

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