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    SCYFOOD > Sake

    Suigei Tokubetsujunmaishu

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    This junmai sake combines the flavor of rice with a crisp finish. The aroma is subdued, and it has the characteristic acidity of drunken whales, giving it a broad yet crisp taste. It is a perfect match with food and is ideal as a food sake.                                            At 10-15℃, it has a full flavor and a fresh acidity that makes it very smooth on the palate. At 40-45℃, the overall flavor is in harmony and you can enjoy its richness and lingering aftertaste.
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