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    SCYFOOD > Sake

    Senkoma Jummai Daiginjo

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    The rice used to make this sake is lavishly polished to 40% and brewed with the utmost care and attention.
    It has a noble aroma and fruity taste.
    After drinking, it leaves a luxurious aftertaste in the mouth.

    We hope you will enjoy this proud product, which is the result of the rich natural climate of Fukushima and the skills of our brewers.
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