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    SCYFOOD > Sake

    Bijoufu Yuzu

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    Yuzu is a nationally renowned yuzu produced in Kochi, Japan. It is full of fresh aroma and simple sourness.
    This sweet and sour liqueur is made from the freshly squeezed juice of yuzu citrus fruits and Bishou sake.
    It can be enjoyed straight, on the rocks, with soda, or as a base for cocktails.
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