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    SCYFOOD > Sake

    Shugetsu Tokubetu Junmaisyu

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    Yamada-Nishiki" rice is used for sake brewing.
    It is a refreshing special junmai sake with the flavor of rice.
    It has a strong acidity, so it goes well with all kinds of food as well as Japanese cuisine.
    It goes well with any dishes as well as Japanese cuisine.
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