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    SCYFOOD > Spirits

    remy martin 250th anniversary cognac

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    The cognac is manufactured using wine grapes from the Grande Champagne territory of Cognac, France. It is blended from 1200 eaux de vie, from 40 to 100 year-old. It is aged in tierçons, oak barrels that are several hundred years old, in its own cellar.

    A special limited edition from Rémy Martin celebrating the 250th anniversary of the company's founding in 1724.
    The production was limited to 38.709 individually numbered and sealed bottles

    With original wood box

    40%/70cl
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